Salam Ramadhan....

It's just a day away from Ramadhan...and  i wish all muslim 'Selamat Berpuasa, semoga kita diberikan kekuatan iman dan kesihatan dalam menjalani ibadah puasa tahun ini....insyallah... Amin....

This time around i want to share a recipe, it's not mine, and i'm sure lots of u out there have already heard or tasted this yummy buttercream.....just wanna share the link to the 'making of' this smooth and silky IMBC.  The taste, for those who haven't tasted, it tastes like ice cream, not too sweet but just nice...ahhhh sedapnya, my children like it and so as most of the family members (especially my sister yang selalu kata all buttercream are very sweet, simply coz she's the kinda takes her coffee without sugar! lol! ..).

'the making.....'

Made this for my brother's birthday....from all his nephew and nieces..Happy Birthday Pak Lang, semoga diberi kesihatan dan diberkati Allah hendaknya....amin..

Till next post, salam Ramadhan and maaf zahir dan batin dari saya....

Spongebob Square Pants!

I actually received this order months ago from a dear friend of mine, so alhamdullillah managed to think of the design all that tiny friends of spongebob that tagged along with him....and tadaaa.....this is the finished product.....Happy Birthday to Yusuf, semoga panjang umur dan diberi kesihatan yang berpanjangan oleh Nya yang Maha Esa..enjoy the pictures ya.....

Spongebob & friends, thank you Zeela for the order!

Squidward, plankton, and craby patty

Credit goes to all my gals for helping me out with all the figurines, thank you gals, i luv u all...muahxxs

And Zeela also ordered this mini red velvet cupcakes together with the spongebob cake.  Thank you so much Zeela, this is the ??? no of cakes she ordered, tq, tq, tq...for giving me the support and chance to at least practice, practice and practice my skills further..

Kembang Setaman

Itulah perasaan saya sewaktu berjaya menyudahkan bunga-bunga ini.......bukan senang tau! sakit segala tulang belulang dan belikat nih....hu..hu...sampai migrain dibuatnya!  walaubagaimanapun, seperti yang saya kata kan tadi, kembang dan berbunga-bunga hati bila melihat jambangan bunga yang kembang indah ini........terima kasih pada sifu saya kali ini, Kak Jun dari Cupcakekasih....'Kekanda Jun, terima kasih kerana sudi menurunkan ilmu kepada saya dan melayan 'gangguan2' dr saya (segala mcm sms dan call!, almaklum la sy ni tgh teruja!) .hu hu'...so now let us enjoy the photo k....

Amongst the flowers are Peony, roses, morph orchid, cymbidium orchid, petunia, winter jasmine, freesia and daisy

From front peony, rose and carnation

A closer look

My sifu & I

Bunga-bunga Mekar

Saya terima order ni dr seorang adik di off saya..sebenarnya dulu satu office tp skrg dia dah bertukar ke bahagian lain..Mira namanya....cantik manis orangnya (tp sorry ek Mira akak tak dpt gi wedding ari tu....Selamat Pengantin Baru buat Mira dan Rahman, semoga kekal hingga ke syurga...Amin).

Dan ini pula order yang diterima melalui jiran saya untuk jiran juga, almaklumlah saya selalu tak ada di rumah.  Syukur saya ada jiran sebaik Niza (yg selalu memberi kan saya order dr jiran-jiran lain, terima kasih banyak ya Niza.  Oh ya Niza ni pula adalah tauke kuih talam...emm sedap kalau nak order bolehlah hubungi saya..) Saya hanya diberitahu warna temanya adalah hijau, jadi inilah hasilnya...(by the way Ita adalah jiran yang empunya cc ini.....thx a lot Ita)

Dan entah kenapa hari tu teringin sangat nak makan pulut kuning, jadi saya pun cuba-cuba lah membuatnya, melalui resipi dari blog Mat Gebu dan rendangnya resipi arwahyarhamah bonda saya...emm puas hati dapat makan pulut kuning....jemput semua..

Akhirnya!...

I have always be wanting to be able to make flower, sugarflowers especially! in this cake decorating world of mine.  Dah lama dah cuba belajar buat bunga, especially roses....tapi selalunya x jadi, will always end up with ugly roses. Pernah beberapa kali saya buat dgn bantuan tutorial from the web, tp masih juga keras tangan nih...emmm..looks like i have to get myself into a proper class uh with the right instructor, the right techniques, and the right recipes of course. So, finally, got myself in sugarflowers class at Sugarflours..in Bangi.  Setelah dipaksa2 diri ini, dan dengan semangat yang jitu dan berkobar2, tanpa putus asa, inilah hasilnya....tak lah hebat sangat lagi tapi boleh la diterima pakai.  Memang ianya x sesempurna dan secantik bunga decorators lain, tapi inilah yang terbaik saya boleh buat...uhuk uhuk...terima aje lah seadanya...maybe roses are not mine! however, whenever i do something i've always proud of it...coz effort requires hard work! So, these are some of the flowers i learn from Chef Din of Sugarflours with two of his sweet and helpful assistants, Lia and Aton....thx gals..and in the class with me that day was Kak Ku from Putrajaya....it's nice to meet u Kak Ku...

Me with the two lovely gals, Aton and Lia (ooh they sure helped a lot, kalau x tak siaplah bunga saya)

Clockwise, Arum Lily, rose, carnation and freesia

Gold Hantaran Again!

Last weekend I had the chance to do another gold hantaran, this time i used americolour gold and gold sheen to make the gold effect.  Kek ni akan dihantar nun ke Langkawi sana.....naik belon...dan alhamdullillah ianya selamat sampai di Langkawi.  Ordered by my very next neighbour sitting next to me in the office.....Zeela for her youngest brother's wedding.....Selamat Pengantin Baru and Congratulations to the bride and groom.

In fact, Zeela actually ordered 2 cakes....so that rombongan membawa pengantin tak lah terkulat-kulat tengok je kek tu..tp dpt jugak merasa ya....emm baiknya hati..so the other cake looks like this..

Thanks a lot to Zeela for the orders (.pst...got another order in July.....emmm tgh pikir ni nak wat apa, one thing good about Zeela, she leaves it to me to explore....ahhh lucky me!)

Assalamualaikum....

Salam buat semua, enjoy these photos ya!  yeap! this time x byk yg nak diceritakan so layan je lah gambar2 ni k...

Citrus poppy seed cake and vanila at the bottom and choc moist on 2nd tier

This is the latest wedding cake i did last weekend, actually my first 2 tier fondant wedding cake, sebelum ni biasa buat buttercream, but this time i got the opportunity to test my knowledge and skills in fondant decorating (buah cempedak di luar pagar....saya budak baru belajar, kalau salah tlg tunjukkan!).  Thanks to Lina who ordered this cake about a month ago (she also ordered the red&white theme hantaran cupcake before), thank you for having trust in me (also thks to Shashue for the tips ya!) Dari feedback yg diterima everything went well and the cake 'licin' as soon as it is cut.....alhamdullillah.

                           Variety of cupcakes, citrus poppy seed, vanilla and choc                                      Citrus Poppy seed cc

And these cupcakes were ordered by a colleagues in my office for his friend, he wanted all cc flavours that I have, but since it was a last minute order, sorry my friend i can only do up to 3 flavours ya!  and since that it is meant for a friend, i call it 'friendship cupcakes' ha..ha. senangkan!!

Red velvet cupcake with creamcheese frosting.

Yang ni pulak something new in the house...red velvet cupcake.....emmm i like it!  It goes well with the creamcheese...yummy.

K...that's all for now...ciao...